PRACTICAL WORK ON VEGETABLES AND FRUIT : LSUS
FOOD AND NUTRITION SSS1 THIRD TERM
WEEK 2
PRACTICAL WORK ON VEGETABLES AND FRUIT
CONTENT
Different vegetables and fruit should be used during the practical
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Subject Scheme & Timeline:
- VEGETABLES
- PRACTICAL WORK ON VEGETABLES AND FRUIT
- LEGUMES, CEREALS AND GRAINS
- PRACTICAL WORK ON LEGUMES, CEREALS, GRAINS
- CONDIMENTS AND SEASONING
- MEAL PLANNING
- NUTRITIONAL NEEDS OF INFANTS, TODDLERS, CHILDREN AND ADOLESCENT
- PRACTICAL WORK ON SPECIAL NUTRITIONAL NEEDS OF INFANT, TODDLER, CHILDREN AND ADOLESCENT.
- SPECIAL NUTRITIONAL NEEDS OF ADULT, AGED, PREGNANT AND LACTATING MOTHERS
- PRACTICAL WORK ON NUTRITIONAL NEEDS OF ADULT, AGED, PREGNANT AND LACTATING MOTHERS
- Chapters 10
- Category SSS1
- Author ClassNotes Edu
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