PREPARATION, PACKAGING AND MARKETING OF FOOD ITEMS 2

HOME ECONOMICS J. S. S. THREE THIRD TERM

WEEK TWO

THEME: FOOD AND NUTRITION

PREPARATION, PACKAGING AND MARKETING OF FOOD ITEMS 2

PERFORMANCE OBJECTIVE

Students should be able to;

  1. Mention snacks and drinks that could be packaged and marketed easily
  2. Prepare and serve simple snacks, meals and drinks.

CONTENT

  1. Banana bread

It is a popular homemade bread for banana lovers. You can make this bread on the weekend and enjoy throughout the week with jam, honey, and other extras.

Here are the ingredients you need to make banana bread:

  • Ripe bananas – 2-3 pieces
  • Flour – 1 cup
  • Eggs – 4 pieces
  • Evaporated milk – 1-2 cups
  • Butter – 0.75 cup
  • Sugar.... View More

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