SSS3
Food and Nutrition SSS2 Third
Food and Nutrition SSS2 Third
CE
ClassNotes Edu
YOUR TEACHER
In this course
What you’ll learn.
- 01
CONVENIENCE FOODS
- 02
PREPARATION FOR PRACTICAL WORK ON CONVENIENCE FOOD
- 03
TEST INTERPRETATION 2
- 04
TABLE SETTINGS 2
- 05
RECHAUFFE (LEFTOVER COOKERY) 2
- 06
Practical on(rechauffe dishes).
Curriculum
Lessons & tests in order.
Free preview lessons are clickable. Paid lessons unlock after enrolment.
- 01CONVENIENCE FOODSRead preview →
- 02PREPARATION FOR PRACTICAL WORK ON CONVENIENCE FOODRead preview →
- 03TEST INTERPRETATION 2
- 04TABLE SETTINGS 2
- 05RECHAUFFE (LEFTOVER COOKERY) 2
- 06Practical on(rechauffe dishes).
CE
Your teacher
ClassNotes Edu
Experienced subject teacher contributing to ClassNotes for over five years. Writes for the WAEC and NECO curricula with a focus on first-principles explanations.
Bundle & save
Save when you buy Food and Nutrition SSS2 Third as part of JSS2 All Subjects Full Term Bundle.
Get every subject in JSS2 All Subjects Full Term Bundle - 4 courses, 44 lessons. Perfect for schools and tutorial centres.
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