Week: Eight

Class: Primary Two

Topic: comprehension

Objectives: At the end of the lesson pupils should be able to:

1. identify the main ideas and supporting facts in stories.

2. state the title of their story.

3. identify the characters in the story.

Reference material: picture showing a storyteller and audience.

Content: Comprehension passage

- Danger of food contamination/poisoning.

Evaluation: The teacher asked questions about what has been taught.

1. Narrate a story correctly?

2. State the title of the story.

3. Identify characters in the story.

4. State the morals in the story?