SSS2
Food and Nutrition SSS2 First Term
Food and Nutrition SSS2 First Term
CE
ClassNotes Edu
YOUR TEACHER
In this course
What you’ll learn.
- 01
PRACTICAL WORK ON INVALIDS AND CONVALESCENTS 2
- 02
KITCHEN PLAN AND LAYOUT
- 03
INVALIDS AND CONVALESCENTS-2
- 04
KITCHEN EQUIPMENT
- 05
CARE AND USE OF KITCHEN EQUIPMENT
- 06
PRACTICAL (care of refrigerator and cookery utensils)
Curriculum
Lessons & tests in order.
Free preview lessons are clickable. Paid lessons unlock after enrolment.
- 01INVALIDS AND CONVALESCENTS-2
- 02PRACTICAL WORK ON INVALIDS AND CONVALESCENTS 2Read preview →
- 03KITCHEN PLAN AND LAYOUTRead preview →
- 04KITCHEN EQUIPMENT
- 05CARE AND USE OF KITCHEN EQUIPMENT
- 06PRACTICAL (care of refrigerator and cookery utensils)
- 07TYPES OF FLOUR (HARD & SOFT ETC)
- 08RAISING AGENTS
- 09FOOD COLOURING AND FLAVOURING
- 10PRACTICAL ON COLOURING AND FLAVOURING
CE
Your teacher
ClassNotes Edu
Experienced subject teacher contributing to ClassNotes for over five years. Writes for the WAEC and NECO curricula with a focus on first-principles explanations.
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